1 cup dry roasted unsalted peanuts
1/4 cup sugar
1 tsp chilli flakes
zest of 2 lemon
Method-
* In a large pan, combine peanuts and sugar over medium high heat.
* Stir frequently until sugar starts to melt.
* Lower heat, and stir continuously for 10 minutes, or until sugar starts to fully melt and cover nuts.
* Add chilli and continue to cook for an additional 30 seconds, until nuts are well glazed and chilli is well mixed in.
* Add lime zest and stir until well mixed.
* Pour onto wax paper on a cooling rack or a greased tray and spread out.
* Allow to cool.
* Break into pieces and ENJOY !!!!!!
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Monday, March 31, 2008
SWEET CHILI PEANUTS
Labels:
SALAD/APPETISERS,
SNACK
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