MISTI DOI

Ingredients-

Full cream milk-1 ltr
Sugar-1 cup
Yoghurt-1/2 cup

Method-

* Boil the milk.
* Make caramel using the sugar and little water.
* Mix the caramel into the milk very well till it is a nice light brown colour.
* Let it cool down till you can put your finger into the milk.
* Then add the yoghurt into the milk.
* Let it set in a warm, dry place.
NOTE- This is a bengali speciality. N yes i had a great time having it and also made my tamlian husband also have it.