FARFALLE WITH SPICY SAUSAGES

Ingredients-

1 (500 gms) pack uncooked farfalle pasta
500 gms spicy sausages, cut into 1/2 inch slices
1/2 cup olive oil, divided
4 cloves garlic, chopped
1/2 onion, diced
1 small zucchini, chopped
6 tomatoes, chopped
1 green bell pepper, chopped
1 small bunch fresh basil
1 cup chicken stock
1/2 tsp red chilli flakes
1/2 cup Parmesan cheese, grated

Method-

* Boil farfalle until al dente; drain.
* Place sausage in a large pan over medium heat and cook until evenly brown; set aside.
* Heat 1/4 cup oil in a pan.
* Stir in garlic and onion, and cook until tender.
* Mix in zucchini, tomatoes, bell pepper and basil.
* Season with red chilli flakes.
* Add chicken stock.
* Stir in remaining oil. Continue cooking 10 minutes.
* Mix pasta, sausage and cheese into pan.
* Continue cooking 5 minute.
* Serve hot. Enjoy !!!!!!!!!