Monday, March 24, 2008

LEMON MERINGUE PIE MARTINI


Ingredients-
15 ml vanilla vodka
60 ml triple sec
90 ml half cream and half milk, mixed
15 ml prepared sweet-and-sour mix
Whipped cream, for garnish
Lemon slice for garnish
Method-

* Shake in a cocktail shaker filled with ice until chilled.
* Strain into a large martini glass.
* Top with whipped cream and garnish with lemon slice.
* Enjoy!
* Sweet and sour mix- equal quantities of lemon juice and sugar syrup and 1/3 rd orange juice.

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