These nuggets or morsels of cashew are made with jaggery and muri or puffed rice. Muri is to rice as popcorn is to corn. Very nutritious snacks for children and also for those sweet cravings.
Ingredients-
200 gms jaggery
250 ml water
2 cups muri
1/2 cup roasted cashewnuts, coarsely crushed
1/4 tsp cardamom pwd
Method-
* In a pan bring water and jaggery to a boil.
* Reduce heat and add the mori and mix well.
* Not add the cashew and the cardamom.
* Mix well. Take it off fire.
* Let it cool till you can handle the mixture with fingers.
* Oil your palms and fingers well.
* Take small portions of the mixture and shape into desired shape.
* You have to this fast as the mixture will solodify fast as soon as it starts cooling.
* Store in an air-tight container. And ENJOY !!!!!!!
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Saturday, September 13, 2008
GOLDEN CASHEW NUGGETS
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