Hey all, i know you all are angry with me for not posting for a last two months. But here i am back with a new recipe for you all.
I made this for my princess's tiffin. Now she has grown up and in a big school.
Ingredients-
Boiled noodles- 1/2 cup
Red bell peppers, chopped- 3 tbsp
Besan- 5 tbsp
Spring onions, chopped- 5 tbsp
Salt- to taste
Water- as per requirement
Oil- for frying
Method-
1.Put all the vegetables and the noodles in a bowl and mix well to evenly distribute the ingredients.
2. Add salt and check for seasoning.
3. Add the besan and add little water to make a thick mixture which is just coating the noodles and the vegetables mixture.
4. heat oil in a kadai.
5. Drop little spoonfuls of the noodles and besan mixture into the hot oil.
6. fry till golden brown and crispy.
7. Serve with Ketchup or mint chutney.
Note- You can add any vegetables that you like. I added red bell peppers as my princess does not like any other veggie with red bell pepper. It is just her favorite veggie.
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