Friday, August 22, 2008

COCO-CHOCO PANNA COTTA

Hi,
Yesterday was my husband's b'day. N this dessert was made specially for him. And the inspiration for the flavours was his fondness for bounty. Hence chose chocolate and coconut to make this a very unusual and exotic panna cotta ever.

Ingredients-

2 cups coconut milk
1 cup cream
3 tbsp cocoa pwd
1/2 cup sugar
3 tsp gelatin soaked in 2 tbsp hot water

Method-

* Boil the coconut milk and add the sugar.
* Add the cocoa pwd.
* Let it cool a little and add the cream.
* Add the gelatin and mix well.
* Pour into desired containers and let it chill in the frig.

3 comments:

In love with my life said...

Yaay..i made this and it turned out really really nice...i ended up eating most of it though!

Unknown said...

Hi, Can i substitute whole milk for the cream ????

suparna said...

Dear Leena,

Yes u can use whole milk instead of cream but you will have to increase the quantity of gelatin by atleast 1 tsp...
Hopw that helps you...........

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