Ingredients-
250 grams colocasia, boiled ans mashed
1 large onion, chopped finely
3 tbsp coriander, chopped finely
1/2 tsp ginger, grated
1/2 tsp green chillies, chopped without seeds
Salt to taste
1 pinch asafoetida
1 tsp black pepper pwd
Oil for frying
Method-
* In a bowl, mix all the ingredients with the colocasia mash.
* Make a smooth mash.
* Shape into croquettes.
* Deeo fry in hot oil till golden brown.
* Serve with mint chutney. ENJOY !!!!
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Tuesday, August 5, 2008
COLOCASIA CROQUETTES
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