Ingredients-
Fresh coconut, grated-1 no
Chickpeas, soaked-200 gms
Tahina paste-2 tbsp
Lemon juice-2 tbsp
Fresh red chilli-2 nos
Olive oil-3 tbsp
Salt
Pepper
Method-
* Place all in a food processor and blend.
* Check for seasoning.
Facebook Badge
Thursday, January 31, 2008
SPICY COCONUT HUMMUS
Labels:
DIPS / SPREADS / DRESSINGS
Subscribe to:
Post Comments (Atom)
I am a |
No comments:
Post a Comment