Friday, January 18, 2008

STIR-FRIED COCONUT AND BEANSPROUTS

Ingredients-

Onion, sliced
Beansprouts
Spring onions, sliced(white and green)
Fresh coconut, sliced thinly
Salt
Pepper
Fish sauce

Method-

* Saute all the above in sesame oil.
* Season well.
* Can be served as it is with fish or can also be filled into crepes and served.

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